Mary Jo Wegner and Tina Kuehn, in mutual admiration, both understood the importance of good food. It's time to entice family and friends with the sights and sounds, tastes and smells, of the ultimate holiday gathering!

Mary Jo Wegner Arboretum's Teaching Kitchen presents:

OH, "K!" Tina Kuehn's Holiday Dream

The MENU

• Southern Cheese Toasts
• Turkey Meatball Parmesan Skewers
• Tomato Feta Bacon Spinach Pinwheels
• Steak Frites Bite Skewers
• Chocolate Bourbon Pecan Balls

Kick off the holidays by sampling Tina Kuehn's crave-worthy hosting nibbles. Watch and learn preparation from Tina's hands, or from the large screen in the Arboretum's Demo Kitchen in a lovely and easy walk-out to the Patio Garden. Enjoy a glass of wine with the samples, and leave with the recipes! This is an enjoyable, no-stress evening of tasting and sipping, and promises to delight and inspire your senses. So, relax and enjoy this culinary adventure!

Kristina Kuehn is a graduate of the California Culinary Academy and has been cooking in Sioux Falls for over 30 years. She owned Kristina's Cafe & Bakery, Cafe334, and K restaurant.